Pemberdayaan Masyarakat Desa Melalui Pengembangan “ Soft Skill Pembuatan Krupuk Bawang” Di Kabupaten Lamongan Untuk Meningkatan Pendapatan Keluarga

Authors

  • Ardiansyah Ahsanul Hayat Institut Teknologi dan Bisnis Ahmad Dahlan Lamongan
  • Muhammad Qirom Institut Teknologi dan Bisnis Ahmad Dahlan Lamongan
  • Irma Indira Institut Teknologi dan Bisnis Ahmad Dahlan Lamongan
  • Darianto Darianto Institut Teknologi dan Bisnis Ahmad Dahlan Lamongan
  • Fitrotun Azizah Institut Teknologi dan Bisnis Ahmad Dahlan Lamongan

DOI:

https://doi.org/10.55606/nusantara.v1i1.2634

Keywords:

women empowerment, onion crackers, income out, free time

Abstract

Many women in rural areas rely on working in the rice fields. Work in the fields is often only at the time of planting and at the time of harvest. Thus a lot of time is wasted on women. This community service activity is based on empowering rural communities through the development of soft skills in making onion crackers in Lamongan Regency to increase family income. The purpose of this activity is to empower women by providing skills that can increase family income

References

Suparjan dan Hempri Suyatno. 2003. Pengembangan Masyarakat, Pembangunan sampai Pemberdayaan. Aditya Media : Yogyakarta

Panduan Penelitian dan Pengabdian Masyarakat Edisi X 2016, DP2M Dikti Jakarta

Wahyono, R. dan Marzuki. 2006. Pembuatan Aneka Kerupuk. Jakarta : Penebar Swadaya

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Published

2021-02-28

How to Cite

Ardiansyah Ahsanul Hayat, Muhammad Qirom, Irma Indira, Darianto Darianto, & Fitrotun Azizah. (2021). Pemberdayaan Masyarakat Desa Melalui Pengembangan “ Soft Skill Pembuatan Krupuk Bawang” Di Kabupaten Lamongan Untuk Meningkatan Pendapatan Keluarga. NUSANTARA Jurnal Pengabdian Kepada Masyarakat, 1(1), 86–91. https://doi.org/10.55606/nusantara.v1i1.2634

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