FANESHIA NABIL AYUSHITA; AULIA JIHAN KAMILA; LUBNA NURUL MUMTAZAH; NISRINA HUWAIDA ISFAIZAH; ADRIANSYAH ADRIANSYAH. Formulasi dan Evaluasi Sediaan Blush On Powder Menggunakan Ekstrak Daging Buah Naga (Hylocereus polyrhizus). Journal of Educational Innovation and Public Health, [S. l.], v. 4, n. 2, p. 311–330, 2026. DOI: 10.55606/innovation.v4i2.9149. Disponível em: https://prin.or.id/index.php/Innovation/article/view/9149. Acesso em: 30 may. 2026.